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Jun 122 min read
springtime tot frittata with creamy herb dressing
This tater tot frittata has all the lovely green things—asparagus, zucchini, and peas—plus a creamy herb dressing for drizzling or dipping.
Feb 82 min read
spaghetti squash with bacon, cheese, beans, and greens
This meal is so filling and nourishing, yet delightfully low-maintenance.
Oct 3, 20232 min read
apple cinnamon oatmeal pancakes
Studded with spiced fruit and browned in butter, these rustic flapjacks are an epic final form for all those apples you've been picking.
Jun 10, 20232 min read
orange cardamom coffee cake with crunchy almond streusel
This nutty, spiced orange cake is the stuff of lazy weekend mornings.
Mar 27, 20215 min read
Cookbook Challenge: Bread Ahead's Deep-Fried Custard Doughnuts
Despite ingredient swaps, an accidental dough node, and a humbling amount of math, I successfully made custard doughnuts. I bet you can too.
Dec 19, 20204 min read
orange chocolate cinnamon rolls with citrus cream cheese frosting
Throw on a Christmas record, brew a pot of coffee, and eat an orange chocolate cinnamon roll—because it's been a goddamn year.
May 8, 20203 min read
cinnamon sugar and cardamom buns
These simple cinnamon-sugar buns made with puff pastry are for lazy weekend mornings when cereal just won't cut it.
Apr 17, 20202 min read
tomato + onion + kale frittata
Who's got eggs? You need eight of them to make this hot rustic egg cake, also known as a frittata.
Mar 21, 20202 min read
white cheddar, arugula & caramelized onion quiche
If you're hanging around with some eggs in the fridge and no plans for them, this is a low-stakes way to make something hearteningly basic.
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