If you’re lucky enough to have a u-pick farm nearby but not sure what to do with all those berries, I've got some ideas.

Pour a cup of tea, pick up a dainty little crisp, and close your eyes as the sugared oats crumble between your teeth. 

Studded with spiced fruit and browned in butter, these rustic flapjacks are an epic final form for all those apples you've been picking.